STARTERS

INSALATA TRICOLORE (v) (d)
Avocado, tomato mozzarella, basil and rocket

BRUSCHETTA (v) (g)
Toasted Italian bread with chopped tomatoes, garlic, olive oil and basil

GARLIC BREAD (v) (g)
With tomato sauce

FUNGHI DOLCHELATTE (v) (g) (d)
 Flat mushrooms with dolchelatte cream sauce

MAIN COURSE

AMERICANA HOT (g) (d)
Tomato, mozzarella, onions red peppers, pepperoni sausage and chilli

PENNE ARRABBIATA (v) (g)
With garlic, chilli, olive oil, parsley and tomato sauce

POLLO TOP (g) (d)
Chicken breast cooked in white wine, topped with ham, mozzarella cheese,
tomato sauce and touch of cream

SALMONE PRIMAVERA (f) (g)
Pan fried fresh salmon steak cooked with fresh chopped tomato, garlic butter sauce and white wine

SERVED WITH VEGETABLES OF THE DAY
SELECTION OF HOME MADE DESSERTS


£25.95 per person

(V) SUITABLE FOR VEGETARIANS
(g) Gluten – (d) Dairy – (f) Fish
BEFORE ORDERING PLEASE NOTIFY YOUR WAITER IF YOU HAVE ANY FOOD ALLERGIES OR INTOLERANCE.
10% SERVICE CHARGE WILL BE ADDED TO YOUR BILL

Reservation

Come and join us, book a table.

Bellini Restaurant © 2017. All Rights Reserved.